Saturday, December 12, 2009

Let's Make Our Mothers Proud


We all know the Cochran/Higier/Davies clan loves their whiskey! Now, we can honor our Kentucky roots and get serious at every meal!

Introducing the Maker's Mark Cookbook!!

We know some folks out there like a little variety in their lives so we found a few more ways to enjoy the gentle sweetness of Maker's Mark, with both food and drink.

"That Special Touch"
is a beautiful cookbook that incorporates the woody, nutty taste of Maker's Mark Bourbon into more than 300 fantastic dishes.

This cookbook, already a "best seller" combines elegant recipes with a Kentucky bourbon tradition that will have you Cooking with Spirit every time!

Favorite Recipes Include...

  • 'Never Fail' Roast With Peach Sauce – page 47
  • Easy Oatmeal Bourbon Cookies – page 74
  • Brunch Cake – page 40
  • Topsy Turvy Apple Pie – page 71
  • First Saturday in May Cakes- page 86
  • Classic Onion Soup – page 27
  • Holiday Cheese Ball – page 11
  • Gourmet Beef Brisket- page 51
  • Oaks Cheese Grits – page 119
  • The Maker's Slush - page 17

3 comments:

  1. Kara - you make the Holiday Cheese ball & I'll be there!

    ReplyDelete
  2. Duuuuude, Makers is going to be my weapon of choice this Holiday Season.

    ReplyDelete
  3. Yeah, you guys know what I was thinking the other night: How can Chalupa find a way to increase her alcohol intake, because it seems that she never has enough to drink? :-b

    ReplyDelete